Marble 8 Restaurant
Situated in keyes art mile the growing art and food hub of rosebank marble restaurant will boast a grand wood fired grill imported from grill works situated in michigan as the focal point of the restaurant.
Marble 8 restaurant. However should we be unable to reach you please call us to confirm your booking. Marble 8 consists of our restaurant which specialises in carefully selected cuts known as marble 8 cuts which are dry aged in our modern bespoke walk in dry age cellar. David higgs co owner of marble restaurant celebrated chef and co presenter of my kitchen rules grew up along this coastline. All reservations made at marble 8 must be confirmed by phone at least 48 hours prior to the booking.
Marble 8 kuala lumpur city center. Get menu reviews contact location phone number maps and more for marble 8 restaurant on zomato serves steak. Check out marble 8 restaurant klcc petronas tower 3 marble 8 used to be operating from a standalone bungalow at the corner of klcc park. And a privé that oozes class and elegance offering you a sanctuary in the heart of kuala lumpur.
The concept combines the open fire trend seen internationally with an added dose of good south african flair. Cost myr570 for two people approx. We will contact you. Marble 8 kuala lumpur.
See 224 unbiased reviews of marble 8 rated 4 of 5 on tripadvisor and ranked 191 of 5 217 restaurants in kuala lumpur. All confirmed table bookings are only reserved for 20 minutes. Discover marble 8 steak house where we offer cuts of the finest wagyu and angus beef more that gives unforgettable dining experience. Welcome to marble 8 the city s premier steakhouse in kl specialising in dry aged beef where our signature cuts are treated in our custom built dry aging cellar.
However the mrt construction works had caused the demolition of the lovely bungalow building marble 8 since relocated to the 56th floor of klcc petronas tower 3 instead just below its sister restaurant. For him mile 8 is a special marker as it is where he caught his first fish and his food journey began.