Marble Cake Hack

Gold medal flour have a popular youtube video that steps you through the process and the baking mama is your host.

Marble cake hack. Next time you want to mask the boxed mix taste try adding a packet of instant pudding mix to your batter. It will give the marble drip cake a marble look. Here are 25 amazing cake mix hacks. For the marbling try to stick to different shades of the same color.

I chose to bake this recipe up in 3 6 inch diameter round pans but it can also be made in 2 8 inch pans or 9 inch pans or you could make it in a 9 13 inch pan just be sure to adjust the bake times as needed if you re making it differently than what you see here. Feel free to pin the collage image above to remember where to find all these recipes in one place thanks. Click below for tons of other videos. We re excited to share how to marble cake batter with you today and it couldn t be simpler.

How to bake marble cake. Are you team marbled or marble. The flavor combinations go way beyond mixing vanilla pudding. I initially titled this post marbled layer cake recipe.

Add instant pudding mix. Spray or lightly butter two 9 inch cake pans. This hack is easy replaces oil with butter and turns a cake mix into a delicious buttery rich dense crumb cake perfect for any special occasion. Add an extra egg swap oil for butter and replace water with milk.

Recipes that are as easy as they are amazing thanks to a boxed cake mix. We know you are going to love the stunning effects that you will be able to create. Preheat oven to 350 f 177 c. This is a tried and true must of a recipe for taking any boxed cake mix to the next.

Of course after i created my thumb nails and added text to my videos google informed me that most people actually call them marble cake layers. Start with the holy grail of cake hacks. Remember to place the cake on a rack over a cookie tray before pouring over the icing so you don t end up in a mess. If you d like to pin a photo below please click through to the original blog post to do so.

It bumps up the flavor while keeping the cake super moist and soft. Finish decorating the cake with fresh fruit or edible flowers. With a handheld or stand mixer fitted with a paddle attachment beat the butter on high speed in a large bowl until smooth and creamy about 1 minute. Sift the cake flour baking powder and salt together in a large bowl.