Marble Cake Recipe Using Microwave
Preheat oven to 350 f 177 c.
Marble cake recipe using microwave. Beat slowly to moisten then beat with an electric mixer at medium speed for about 2 minutes until smooth. Spray or lightly butter two 9 inch cake pans. Let it cooled down completely then make slice. Check with toothpick if it comes clean then you are done.
Repeat with remaining cake layers. In a microwave safe bowl combine the chocolate chips and coconut oil. Melt the chocolate chips in the microwave in 20 30 second intervals. It will set within an hour.
Or if not then bake again for 1 2 mins more. Beat on high for 5 minutes or until everything is combined. Normally we think most microwave cake will turn very dry but not with this cake it is so moist and tasted great. Then pop the layers into the preheated oven for 34 35 minutes or until a toothpick comes out clean.
Allow to cool a bit before pouring over the cake. Place flour baking powder salt sugar butter or margarine eggs vanilla and milk into mixing bowl. Remove cake from mould and allow to cool on a wire rack. Pour the remainder into pan.
Stir and repeat the chocolate is melted. The best chocolate marble cake microwave recipes on yummly vanilla and chocolate marble cake chocolate marble cake almond or peanut butter chocolate marble cake. Now make a swirl using knife one time only. Spoon chocolate cake mixture on top.
Cook in the microwave for 6 minutes or until cake is cooked through. Try to create the lines using one continuous motion going up and down and then side to side. Sift the cake flour baking powder and salt together in a large bowl. Combine the cake mix eggs vanilla extract sour cream vegetable oil sugar and water in a mixing bowl using an electric mixer or stand mixer.
Make sure your glass plastic container is big enough to let them rise it filled more than double. Serve with hot milk or tea. Sign up log in my feed articles meal planner new pantry ready recipes new browse yummly pro guided recipes new smart thermometer. Transfer vanilla cake mixture into prepared silicone mould.
With a handheld or stand mixer fitted with a paddle attachment beat the butter on high speed in a large bowl until smooth and creamy about 1 minute. Reserve 3 4 cup batter. 7 in loaf 1 1 2 c all purpose flour 1 1 2 tb unsweetened cocoa 1 tsp baking soda. Microwave marble cake yield.