Marble Brownie Recipe

Grease a 9 by 9 inch baking dish with the softened butter and set aside.

Marble brownie recipe. A rich yummy brownie with a cream cheese swirl and a thin chocolate y icing. Grease bottom of 13x9 inch pan with shortening or cooking spray. Heat oven to 350 f. The 1 egg and 1 4 c.

Rich chocolate brownies have found the perfect complement with the addition of a sweet philadelphia cream cheese mixture. Preheat the oven to 325 degrees f. Heat butter and chocolate in a 3 quart heavy saucepan over. Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only.

1 cup all purpose flour. In medium bowl stir brownie mix water oil and eggs until well blended. 1 slightly whip with fork the eggs to make them homogenous first before adding them to the pan s other ingredients. Butter an 8 inch square baking pan.

Starts with a brownie mix and makes a 9x13 pan. Use your favorite brownie mix for a quick and easy elegant dessert. Oil in ingredients is for the brownie mix i use. Please note that nutrition details may vary based on methods of.

To marble the brownies pull a skewer through the pan several times to make feathery swirls. Cover and microwave on high for 30 60 seconds. Prepare your mix as directed on the box if it calls for more or less oil water etc. Step 4 bake for 35 mins or until the middle of the brownie is just set and the white chocolate patches on top have a pale golden crust.

In a medium saucepan over medium low heat melt the 2 sticks butter and the chocolate. 1 4 oz unsweetened chocolate baking bar chopped. 1 8 oz package cream cheese softened. Philadelphia marble brownies are the best way to have both a brownie and a cheesecake simultaneously.

This is a recipe my mom has made for years. Beat in sugar eggs and vanilla.